El Pulpejo isn’t your typical restaurant with the typical food of Seville. El Pulpejo is much more than that, although it is still a restaurant serving traditional food.
Our menu is based around the regional cuisine, but our passion for everything “glocal” is what has inspired us to reinvent tradition from the bottom up.
We select the best produce in the market and use it creatively to make signature dishes.
This way, our dishes and tapas are a great introduction for newcomers to Arahal into the culinary wisdom of La Campiña and a new point of view for foodies well versed in our popular delights.